October 27th, 2013

Last night we returned from Italy, where we spent some days after the Alpe Adria Meeting. It was nice to receive the award for the 2nd place in the Alpe Adria Contest 2013 on 23 cm, to meet the Hams there and to have interesting talks with them.

Dino, IV3FDO was very hospitable and took some time to show us certain interesting places. So we learned, that the most delicious prosciutto of the world is produced in San Daniele and not in Parma.